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L'Aquila Regional Cuisine

• A WorldWeb.com Travel Guide to Regional Cuisine in L'Aquila, AQ, Abruzzo.
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BulletTaverna il Boscaiolo Ristorante
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Il Boscaiolo specializes in pizza cooked in a wood-fired oven guests may order "by the metre", if they are hungrier than usual, and a complete collection of local cheeses including pecorino, caciocavallo, scamorza, trecce, ricotta and gorgonzola from ewe’s milk, which may be aerved with a variety of different pastas.
Address: Via Riviera, 12-14 | Castel di Sangro, AQ | 67031
Telephone: +39 (0) 864 847217
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